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HomePastry Kataifi (shredded filo dough)
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Kataifi (shredded filo dough)

All products are exclusively for professionals contact us for more information.

Categories: Pastry, Retail, Pastry Dough Tag: Xrisi zimi
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  • Description
Description

Nutritional Value6582INGREDIENTSWheat flour, water, corn starch, emulsifier: soya lecithin, preservative: potassium sorbate.

The product contains ingredients of wheat (gluten) and soya.Baking instructions

  • Remove the product from the freezer and leave it at room temperature in the packaging until it is thoroughly defrosted (about 2 hours).
  • Prepare your creation.
  • Bake in a preheated oven at 180°C until golden brown.
  • Adjust baking time and temperature as needed, depending on oven operation.

Not suitable for microwave ovenSTORAGEIn the refrigerator:  :  24 hours
In the freezer (**): 1 month(**) -12°C: 1  month
In deep freeze  (***) -18°C:  Up to date of expiry

Attention: Do not refreeze!

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